Faculty of Agriculture and Environmental Sciences (FAES)

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http://hdl.handle.net/20.500.12493/319

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Browsing Faculty of Agriculture and Environmental Sciences (FAES) by Subject "Analysis"

Now showing 1 - 4 of 4
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    Analysis of the Effect of Planting Depths on the Growth and Yield of Carrots.
    (Kabale University, 2024) Muserero, Ronald Regan
    The study evaluated the effect of different planting depths on the growth and yield of carrots in Kabale University, Kabale Municipality. It was guided by the following objectives; To examine the effect of different planting depths on the growth of carrots in Kabale Municipality and To determine the effect of different planting depths on the yield quality of carrots. Primary Cultivation was done manually using a hand hoe to till a land with a size of 10 x10m2. The land was left for two weeks before secondary cultivation was done. Two weeks after primary cultivation, secondary tillage was also carried out using a hand hoe and forked hoe. This process buried weeds and crop residues in the soil. Cultivation was done to the required depth while breaking the clods to form a fine seedbed. A Randomized Complete Block Design having two replications was used in this study. The treatments comprising different planting depths used in this study included: 0.6, 1.6, and 2.6 cm. The depth of 0.6 cm is referred to in this work as shallow while 1.6 and 2.6 cm are the normal and deep planting depths, respectively. The sowing of the carrot seeds was done using the recommended spacing of 30cm × 10cm. The sowing depths indicated in the treatment structure above were used based on the treatment, that is, shallow depth (0.6 cm), normal depth (1.6cm), and deep depth (2.6cm). Mulching was done using dry couch grasses, which were used to avoid germination of the fresh ones into weeds. The grasses were laid on the soil surface immediately after sowing to reduce the amount of solar radiation directly reaching the soil surface. Weeding was done manually using a hand hoe and hand pulling of the weeds from the plots. Harvesting was done on 10th June 2024 using a hoe. Harvesting was done after 94 days (3months) of planting .218kg of carrots were harvested. Washing of the carrots was done after harvesting to remove the soil such that it can be attracted by the buyer. Carrots were sorted according to size; big carrots were put in its own suck and the small ones in another suck. The big carrots weighed 140kg and the small ones weighed 78kg. The results from data analysis showed that planting depth had an effect on the carrot root diameter.
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    Analysis of the Profitability of Cabbage Farming in Kabale District Uganda.
    (Kabale University, 2024) Muhumuza, Trust
    The study aimed to examine the profitability of cabbage farming in Kabale District, Uganda. It was guided by three specific objectives: (1) to assess the production costs associated with cabbage farming, (2) to evaluate revenue generation and the potential economic returns, and (3) to conduct a return on investment analysis to determine the overall financial viability of cabbage farming in the region. A mixed-methods approach was employed, combining quantitative data collected from experimental plots at the university farm site. The data collected covered aspects such as production costs, yields, market prices, and financial metrics that were analyzed using tools like Gross Profit Margin (GPM), and Return on Investment (ROI). The findings of the study revealed several critical insights. The total production cost per hectare of cabbage farming was 4,300,000 UGX, with pesticides and seedlings being the most significant expenses. Other costs included fertilizers, irrigation, transportation, labor, and land preparation. Market prices for cabbage fluctuated between 500 and 1,000 UGX per head, with an average annual price of 700 UGX per head. The return on investment analysis showed that Gloria F1 is a more profitable variety to grow in Kabale with a return on investment of 115.8% compared to Copenhagen's 56.3%. The study made several recommendations to enhance the profitability and sustainability of cabbage farming in Kabale District. These recommendations include the need for government support in providing subsidies for inputs, improving access to credit facilities for farmers, investing in irrigation infrastructure, and offering training programs on best farming practices. Additionally, establishing stable market linkages and price stabilization mechanisms could help farmers secure better returns on their produce.
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    Analysis on Yields of Optimal Spaced and Broadcasted Grain Amaranth in Kabale Municipality.
    (Kabale University, 2025) Banyenzaki, Daglous
    The study was about to analyze yields of optimally spaced and broadcasted grain amaranth in Kabale municipality. The study had the following objectives; to assess the impact of different spacing arrangements on amaranth yield, and to compare the yield of amaranth produced between the spaced one and broadcasted grain amaranth. The study adopted a field experimental design. The experiment was carried out on the Kabale University farm.T he results of this study demonstrate that out of a total of 20 observations, the majority of roots, 75%, fall within the 1-4 length range, constituting 15 instances. Additionally, 25% of the roots in this method fall within the 5-8 length range, totaling 5 instances. In conclusion, the comparison between spaced plots and broadcasted plots across plant height, root length, and total weight distribution highlights the significant influence of planting methods on various parameters related to plant growth and productivity. Spaced plots exhibit greater variability in plant height, root length, and total weight distribution compared to broadcasted plots, indicating the potential benefits of adopting spacing methods in agricultural practices. The study recommended that; Assessing planting density is crucial in determining the optimal spacing between plants to maximize yield potential. Adjusting planting density based on crop requirements, environmental conditions, and available resources can help optimize plant growth and resource utilization, Paying close attention to root development is essential for ensuring optimal nutrient uptake and overall plant health. Regular monitoring of root length and exploration can provide insights into soil health and nutrient availability, allowing growers to adjust management practices accordingly.
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    Analysis onThe Effect of Dap and NPK Fertilizers Applications on Broccoli Yield.
    (Kabale University, 2024) Bikorwomuhangi, Pastori
    The study investigated the effects of DAP (Diammonium phosphate) and NPK (Nitrogen-Phosphorus-Potassium) fertilizers on broccoli yield, aiming to provide insights into optimal fertilizer management strategies for enhancing crop yield. The study was based on three objectives: to assess the growth rate parameters of broccoli grown with DAP and NPK fertilizers, to determine the effects of DAP and NPK fertilizers on broccoli yield, and to propose recommendations for assessing the comparative effectiveness of DAP and NPK fertilizers in optimizing broccoli yield. Broccoli, a nutrient-demanding vegetable crop, was subjected to field trials where varying applications of DAP and NPK fertilizers were compared. The research measured key yield parameters including height, head size, and nutrient composition to evaluate the effect of each fertilizer type on overall crop yield and quality. Results indicated that both DAP and NPK fertilizers significantly influenced broccoli yield parameters. Specifically, plots treated with NPK showed enhanced height and larger head sizes of 3.5 kg compared to those treated with DAP with 2.5 kg or control groups with 1.7 kg. Findings revealed variations in nutrient uptake efficiency between the fertilizer types, with NPK-treated broccoli exhibiting a higher effect on yield production, the implications of fertilizer use were also assessed, emphasizing the need for balanced nutrient management to minimize environmental impact while maximizing agricultural productivity. The study recommended investigating how varying ratios or concentrations of these nutrients influence not only growth parameters like height and leaf count but also yield metrics such as head weight, investigating the efficiency of nutrient uptake by broccoli plants under different fertilizer treatments.